Universal Depositor 6L

The Universal Candy Depositor for gummies and hard candies is designed to work with all the Truffly Made silicone molds and most polycarbonate molds up to 11.5 inches wide, it delivers accurately metered fillings with great flexibility. Stainless steel construction with adjustable depositing nozzles that can be easily positioned to each mold layout. The Universal Candy Depositor comes with the hopper with heated panels.

Comes with 8 Pistons setup with Heavy Duty Nozzles

Tabletop Confectionery Depositor

The Truffly Made, Candy Depositor For Gummies, Caramel, Hard Candy is designed to remove the burden of filling multiple cavity candy molds while increasing the accuracy and uniformity of filling each mold. It works with both low heat confectionery ingredients such as chocolate and ganache, as well as high heat candy ingredients such as caramel, gummies and hard candy. The Universal Candy Depositor comes with the hopper with heated panels.

• This Confectionery Depositor has a large hopper with heated panels
• Easily adjustable shot size control.
• Eight nozzles have adjustable centerlines to accommodate various mold configurations.
• The Universal Depositor works with molds up to 11.5 inches wide.
• Nozzles are removable to accommodate molds with less cavities.
• Heated panels help chocolate, caramel or gummy products maintain temperature to flow properly.
• Digital, variable temperature control
• Additional pistons and nozzles available
• Heavy Duty nozzles
• Compact, space saving design
• CE certified
• Made in Germany.

• Width:  15.75”
• Length:  20.5”
• Height:  14.5”
• Weight:  49 lbs
• Dosage : 1.5 to 7 ml / 0.05 to 0.20 fl oz per pull
• Capacity : 1.3 gal / 6 liter
• Filling Capacity: 2,000+ hourly
• Power Input : 100-240V AC  /  50-60Hz
• Power Output : 24V DC / max.600W
• Material: Stainless Steel
• Maximum Heat : 320°F / 160°C
• Guarantee:  12 Months from date of purchase.